Vanilla infused light honey, sugars, even salts.  Subtle, vanilla flavor as you add to sweeten your pies, baked goods, smoothies, even coffee or tea.

Vanilla powder can be used in replace of vanilla extract.  Great for recipes with a delicate balance of dry & liquid, such as French Macarons.  Powder is all beans, nothing added.

Vanilla Paste is a little sweeter than vanilla extract.  Great added to any recipe including ice cream.